Moringa is known as a miracle tree, single genus, Moringaceae family and of 14 regarded species. The maximum popular and widely cultivated specie is Moringa oleiferaalso known as ‘drumstick’ tree and domestically as “Sohanjna” local to the sub-Himalayan tracts of Pakistan, India, Bangladesh and Afghanistan. Moringa is used into many distinctive recipes. It can be used like a herb – as a amazing hot tea, with a full flavor, wealthy in antioxidants. Vegetable-smoothies and soups further benefit from moringa, as it provides a completely unique color and a spicy taste. Moringa can also be utilized in salad-dressings or even bakery merchandise. Pakistan is blessed with such products as “Moringa.”