Paddy harvest updates, Basmati price trends, ocean freight updates, and regulatory developments.
Pakistan is best known for basmati, but a large share of its rice trade is non-basmati white and parboiled rice sold in bulk to Africa, the Middle East and Asia. Buyers searching for short grain rice from Pakistan are usually looking for something specific: a rounder, softer-cooking grain at a competitive price, shipped from a […]
Pakistan sits in the group of major rice-exporting countries, and the Rice Exporters Association of Pakistan (REAP) has publicly described it as the world’s fourth-largest rice exporter. Most of that volume is long grain, from aromatic basmati to the plain white varieties that feed catering kitchens across the Gulf and Africa. Choosing among the many […]
If you buy basmati in volume, you will have noticed that 1121 is the grade almost every importer asks for first. It is the extra-long-grain variety behind most of Pakistan’s premium biryani and pulao rice. It is also where the quality gap between exporters is easiest to see: two suppliers can quote the same price […]
Sella rice is a staple in biryani kitchens, hotel supply chains and wholesale trade across the Gulf, Africa and beyond. Buyers searching for sella rice exporters from Pakistan are usually trying to answer three questions. Which mills actually produce parboiled basmati, how do they differ, and who is worth sending an inquiry to? This guide […]
Pakistan is one of the few countries that ship real basmati from the foothills-fed plains of Punjab; for an importer, that makes the choice of exporter more than a price comparison. It determines grain length, aroma, broken percentage, shipment consistency, and whether your containers clear customs without trouble. This guide covers five basmati rice exporters […]
If you’ve ever browsed the premium rice section at a specialty grocery store, you may have come across 1121 Basmati rice. But what sets it apart from other Basmati varieties? And why do chefs, restaurateurs, and home cooks rave about it? This comprehensive guide will cover everything you need to know about 1121 Basmati rice—its […]